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Molds for chocolate working

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Molds for chocolate

From more than 50 years we realize a big range of molds for chocolate working: from pralines to tablets or hollow subjects, we strive every day with passion to realize our customers ideas, who rely on our technicians and designers experience for the creation of irresistible chocolates with a sophisticated design.

Our
products

Our
materials

Personalized
molds

Detergens
and cleaning

Download catalogue

New molds

Cabrellon srl
Via dell’Artigianato, 37-39-41 (Z.A)
36023 Longare (Vicenza) – Italy

Tel. +39 0444 953165
+39 0444 953178
+39 0444 953299

Fax +39 0444 953050

P.IVA 02482550247
REA VI: 234206
Cap. Soc. € 100.000,00

E-mail: cabrellon@cabrellon.it
PEC: cabrellon@pec.telemar.it

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